Alexandrian Livers Recipe is an appetizer and side dish. It is a range of beef liver, garlic, Chili red pepper, vinegar, lemon juice, and tomato. Preparation: 10 minutes Servings: 4 people Origin: Egypt Category: Appetizers and side dishes Ingredients: ½ kg beef liver, or Lambs' Liver 2 bell pepper, cut Chili red pepper (optional) 5 garlic cloves
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