Ingredients: 600 g white toast 200 g butter 500 g white cheese, salt free, or Halloumi cheese that is cut into pieces. 3 cups water 9 tablespoons semolina 1 spoon rose water Preparation: 1-Mix the white toast with butter in blender. 2-Add the mixture in tray then add a layer of white cheese. 3-In a casserole, add 3 cups
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