Chocolate drink with caramel sauce
2 Cups of milk
1 Cup caramel sauce
Half a cup of whipping cream
Sugar (to taste)
4 Tablespoons cocoa, or pieces of dark chocolate
Quarter cup of boiling water
Pinch of salt
- Put boiling water, chocolate, sugar, salt and mix well over medium heat, add milk and cream, and leave the mixture until it boils with continuous whisking.
- Now the drink is ready, add the vanilla, and whisking well, and put the caramel sauce in the serving cups.
- Garnish with whipped cream, chocolate or caramel.