Arab Harissa Cake With Almonds Recipe (Arab Dessert Semolina with Almonds and Syrup)

Namoura Recipe with Yogurt

Basbousa Recipe it has different names such as; Namoura Recipe, or Harissa Recipe is the one of Ramadan’s most delectable sweets. It is Semolina cake with nuts and hot Syrup.

Dessert Recipes with Semolina

Ingredients:

2 ½ Cups fine semolina
½ Cup flour
1 ½ Tbs baking powder
½ Cup coconut flakes
1 Cup melted butter
1 Tsp orange blossom water
4 OZ yogurt, or 1 cup of yogurt
4 OZ sugar, or 8 tablespoons

Best Ever Basbousa Recipe

Optional:

Raisins- about 30 poached almonds or nuts.

Lebanese Syrup Recipe

Syrup:

1 ½ Cups sugar
1 Cup water
1 Tsp rose water

Arabic Desserts Recipes with Pictures

Steps:

Pour semolina in a big bowl
Add sugar & baking powder
Add flour, coconut flakes, orange blossom water, butter, and yogurt
Mix with your hand
You can add a little bit of milk if that necessary
Let rest 30 min
Grease and flour a baking dish
Pour the batter into it
Spread the batter
Make a design with a knife
Decorate with almonds
Bake in a preheated oven at 350° f for 30-45 min
Mix sugar and water together, bring to boil, and simmer 5 minutes, then add rose water
Pour the warm white syrup over the hot Basboussa