How to make caramel iced drink with date sauce
2 Cups ice cubes (optional)
2 Cups Soya milk (you can change the type of milk as desired)
1/4 Cup caramel sauce with dates
1/2 Cup espresso
1 Teaspoon vanilla
- We prepare serving cups and add in each cup 2 tablespoons of caramel sauce and date sauce with vanilla in each serving cup, stir and distribute ice cubes in each cup, or as desired.
- Fill 3/4 cup serving with milk and pour over the rest of the espresso portion and serve.
- Garnished with whipped cream.