How to make mustard at home

Ingredients

2 cups ground mustard
4 tablespoons turmeric
4 tablespoons ginger
1 tablespoon onion powder
1 teaspoon white pepper
1 teaspoon salt
Quarter of a teaspoon of sugar
1 cup white vinegar
1 cup water

Method:

• Put mustard in a blender, add ginger, onion powder, turmeric, vinegar and water, and mix well.
• Add salt, sugar, some water, and mix again.
• Add water with continuous mixing until we get a liquid cohesive mixture.
• The mixture is placed in a tightly closed and dry jar.
• Store in the refrigerator until use.