How to Make Concentrated Apricot Juice   The First Method:   Ingredients: 2 kilos of apricot A kilo and a half of coarse sugar one lemon juice   Tools: Clay Cooking Pot Cheesecloth   Method: Wash the apricot well. Bring a clay cooking pot and soak apricot with sugar for 12 hours. Stir from time to time, then strain the juice by using a clean cheesecloth,