Ingredients A cup of sliced fresh mushrooms 2 Green bell peppers, finely chopped 4 Green onions, finely chopped 1 Finely chopped tomato 2 Tablespoons parsley, finely chopped One lemon juice 4 Tablespoons of olive oil A pinch of white pepper Salt and black pepper to taste Two tablespoons of vegetable oil Method Use a pan and put it on a medium