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Thousand Island Recipe

Thousand Island Dressing Recipe with Pickled Cucumber

Thousand Island Sauce



1 Cup mayonnaise
5 Tablespoons ketchup
2 Tablespoons white vinegar
¼ Teaspoon paprika
¼ Cup pickled cucumber, cut into small pieces
3 Tablespoons olive oil
Salt and black pepper (to taste)
1 Tablespoon cream
2 Tablespoons orange juice



  • In a large bowl, put all ingredients except for the pickled cucumber and stir well until the ingredients are mixed.
  • Add the pickled cucumber pieces, then stir well. Put the dressing in the refrigerator for at least 6 hours before serving.

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