Roselle “Hibiscus“ is a type of plant used for medicinal purposes. in Arab world it known as Carcade, or Karkadeh. Also has different names in all over the world: rosella, or luo shen hua, or sorrel, or Pulicha Keerai...etc. Roselle drink served hot, or cold according to taste. It is distinguished
You are here
Home > Posts tagged "Hibiscus recipe"