Ingredients: One kilo of chicken breasts Half a teaspoon of white pepper Quarter teaspoon ground chili (optional) Half a cup of green thyme Salt and black pepper (to taste) Half a tablespoon of dried coriander, crushed Half a tablespoon of paprika Half a tablespoon of onion powder Half a tablespoon of garlic powder Half a tablespoon of cinnamon 5 Tablespoons vegetable