How to make Muhammara recipe Ingredients: 1 Cup of ground rusk 1 Grated onion ½ Cup chopped walnuts 4 Tablespoons cold water 3 Tablespoons olive oil 1 Tablespoon of hot pepper molasses 1 Tablespoon of tahini 1 Teaspoon of sugar Half a teaspoon of cumin ¼ Teaspoon salt and black pepper (to taste) 1 Tablespoon of lemon juice Method: Mix the walnuts, breadcrumbs