Ingredients 6 large eggs 1 teaspoon mustard 1/4 cup mayonnaise 2 tablespoon minced shallot and onion Salt and pepper, to taste 1 teaspoon Paprika, to taste Method: - Boiling the eggs for 15 minutes, and start to peel the eggs. Bring a sharp knife, and start to slice each egg in half. - Remove all the yolks and put
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