How to Make Borma Recipe at Home?Makes 10 servingsCalories: 8820Prep. Time: 90 minutes Ingredients:1 kg pre-made Kunafe dough300 g ghee, for frying200 g syrup400 g pistachio or any kind of nuts Preparation:1-Flat the dough on a large table, with a straight line then add nuts in the middle.2-Roll the Kunafe over the
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