How to Make Cappuccino at Home

Ingredients:

One cup of water

One cup of sugar

One cup of instant coffee

Quarter teaspoon of salt

Two and a half cups of liquid milk

Method:

• Bring a bowl, then add salt, sugar, Nescafe and water, then mix them well with a hand blender until you get a thick mixture of Nescafe.
• Place the bowl in the refrigerator for 30 to 60 minutes.
• Begin by heating the milk in the saucepan over a medium heat until it boils.
• Pour the milk until it reaches half the cup, then fill the rest of the cup with Nescafe and stir until you get foam and serve with biscuits.