Walnuts with honey and cinnamon recipe to increase the body’s immunity and concentration. One spoon per day can be eaten from this recipe.
Ingredients:
1/4 kilo walnuts, chopped
1/4 kg honey
One tablespoon of ground cinnamon
Method:
Cinnamon was mixed with honey and stirred, and walnuts were added and kept in a tightly closed jar for our children. This is beneficial to brain development and immunity in children. It is an antioxidant that is useful for burning fats and stimulating combustion. Eating a whole walnut dipped in honey with cinnamon on an empty stomach.
