How to make a simple sponge cake?
- Ingredients for vanilla sponge cake recipe
- 7 Steps to prepare vanilla sponge cake recipe
Ingredients:
2 Cups of flour.
A cup and a half of sugar.
2 Teaspoons of baking powder.
A teaspoon of baking soda.
Half a teaspoon of salt.
A cup and a quarter of milk.
3/4 Cup of butter.
A teaspoon of vanilla.
3 Eggs.
How to prepare:
- We turn on the oven at a temperature of 200 degrees Celsius.
- Take a bowl and put the flour, baking powder, baking soda, and salt in it. Mix all the ingredients well.
- In another bowl, shake the eggs with sugar and vanilla well using an electric mixer until we get a creamy texture.
- We put the butter and continue to whisk until the ingredients are mixed.
- Gradually add the flour mixture and the milk, alternating with the whisk, until we get a cake dough.
- We prepare a tray greased with butter and sprinkled with flour.
- Pour the cake mixture into the tray and put it in the oven for about half an hour, until the cake is cooked.
