How to Make Eggs with Pastirma
6 Pastirma slices, cut into cubes
Salt and black pepper (to taste)
- Put the butter in the fry pan over a medium heat, then add the Pastirma pieces, and stir until it changes color.
- Add eggs, salt and black pepper, and stir until combined.
- Put the eggs in a serving dish and serve hot, or you can make sandwiches with eggs and Pastirma.